Skip to main content

Rich and Creamy Hot Chocolate

Hot chocolate mixes are so convenient for a quick cup of hot chocolate, and we definitely go though our fair share at our house, but when I want to make an extra special treat I spend a few extra minutes and make this creamy, decadent hot chocolate using real chocolate chips.  You'll want to use a good quality chocolate here and whole milk for best results.  Customize to your likes! Milk, white, semi-sweet, or bittersweet chocolate chips would all work here.  
Real chocolate chips, whole milk, cream, sweetened condensed milk, and vanilla all work together to make a rich and creamy cup of hot chocolate! 
This warm and cozy treat can be made on the stovetop, but I'm also including an option for the Instant Pot.  
To make it even more fun set up a tray with toppings such as marshmallows, Hershey Kisses, peppermint meringues, red hots, candy canes, etc!
Perfect as a treat on Christmas Eve while watching a favorite movie or a snow day!


Rich and Creamy Hot Chocolate
makes 4-6 servings

3 cups whole milk
1 cup heavy whipping cream
1 cup chocolate chips ( I used Ghirardelli Semi-Sweet)
1 can sweetened condensed milk
2 tsp vanilla

Instructions for stovetop:

In a medium saucepan combine milk, whipping cream, chocolate chips, and sweetened condensed milk.  Stir with a whisk over medium heat until chocolate is melted and mixture is smooth and steamy,  but not boiling.  Remove from heat and stir in vanilla.  Ladle into mugs and enjoy! 

Instructions for Instant Pot:

Plug in Instant Pot and combine all ingredients except vanilla.  Push the Sauté button and whisk until chocolate is fully melted and chocolate is smooth.  Add vanilla and stir to combine.  At this point you can either turn the Instant Pot off (if you are ready to serve it immediately), or for a make-ahead option, push the keep warm button and replace the lid.  This will keep the Hot Chocolate perfectly nice and warm for hours!  

When ready to serve, ladle into mugs and enjoy!  


Topping Ideas: 

Whipped Cream
Marshmallows
Candy Canes
Hershey Kisses
Andes Mints
M&M's
Sprinkles
Red Hots
Cinnamon
Pirouette Cookies





 

Comments

Popular posts from this blog

Bakery style Strawberry Muffins

New recipe! Can you even believe it?! Kirsti and I decided we need to get back in the habit of sharing our favorite recipes by sharing at least one a month so here you go:   I’m starting off with these scrumptious strawberry muffins. Extra large and fluffy, these muffins are bursting with strawberry bits and topped with the most delicious strawberry glaze. If you end up with extra glaze, go ahead and drizzle some extra.  No judgement here :)   Even if you already love the previous strawberry muffins on our blog, you need to try these- they are the only ones I'll be making from here on out.  They're that good!

Chocolate Covered Cream Balls

Several years ago, I sampled a Milk Chocolate Coconut at See's Candies.  It was love at first bite.  Ever since then I have made a mandatory stop every time I went into the mall to get one of these delicious chocolates.  I love them so much !  However, there are two things I didn't like about them.  1) I had to go to the mall to get them, and 2) they are SO expensive.  I think the last time I was there I paid about 75 cents for 1 chocolate. 

Healthier Chocolate Banana Muffins

 I know, I know.  We already have like 5 banana muffins posted on this blog.  I have put off posting this recipe because of that fact, but here's the thing.  While those muffins are all delicious and great in their own way, when I have ripe bananas you know I'm either making these muffins or banana bread.  More often, these muffins because they are perfect for a grab and go snack or breakfast.  My family LOVES these muffins! They have such a deep chocolate flavor and are so moist.  What my family doesn't think about, but I love, are that these muffins are healthier than your average muffin.  They are made with whole wheat flour, coconut oil, greek yogurt for extra protein, and have less sugar that most other muffins.  These are best warm (they can be reheated in the microwave for 10 seconds) and those bites with melted chocolate chips are the absolute best!