I love meals that are delicious, yet simple to make. This apricot chicken takes about 5 minutes to prepare and is very flavorful ! Everyone who has tried this recipe loves it ! I came across this recipe 6 or 7 years ago and it has remained a family favorite. This is perfect for those days when you just don't have a lot of time. The original recipe says to bake this chicken in the oven, but I prefer to make it in the crockpot.
1 8 oz bottle Russian salad dressing
1 cup apricot jam
1 pkg. dry onion soup mix
6 chicken breasts
Directions for oven:
Place chicken in greased 9 X 13-inch baking pan. Combine the dressing, jam, and onion soup mix and pour over chicken. Bake uncovered at 350 degrees F for 1 hour.
Directions for crock pot:
Place chicken in a large crockpot. Combine the dressing, jam, and onion soup mix and pour over chicken. Cover and bake on low for 4-5 hours.
Amazing Apricot Chickenfrom the Essential Mormon Cookbook
1 cup apricot jam
1 pkg. dry onion soup mix
6 chicken breasts
Directions for oven:
Place chicken in greased 9 X 13-inch baking pan. Combine the dressing, jam, and onion soup mix and pour over chicken. Bake uncovered at 350 degrees F for 1 hour.
Directions for crock pot:
Place chicken in a large crockpot. Combine the dressing, jam, and onion soup mix and pour over chicken. Cover and bake on low for 4-5 hours.
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